INTEGRAL VALORIZATION OF SCOBY KOMBUCHA UNDER A CIRCULAR ECONOMY MODEL.
Validation the sustainable production of bacterial cellulose through the use of waste materials, specifically SCOBY and plant residues from the kombucha production process. SECTOR FOOD COMPANY CHALLENGE KOMVIDA KOMBUCHA faced the […]
INTEGRAL VALORIZATION OF SCOBY KOMBUCHA UNDER A CIRCULAR ECONOMY MODEL. Read More »