News
CIRC2SAVE: REUSE OF WASTEWATER IN THE PRODUCTION OF TABLE OLIVES
COMPANY NAME Sociedad Cooperativa Montevirgen COUNTRY SPAIN SECTOR Agrifood CIRCULAR BUSINESS MODEL Recovery and recycling CHALLENGE S.C. Montevirgen faced significant environmental and operational hurdles in the lye treatment stage of its table olive production process. In particular, the…
New circular solutions receive Up2Circ support
We are pleased to announce that three additional small-scale projects will be funded by Up2Circ under the second open call. Due to unused resources, the companies listed below (next in the ranking) will…
A solar-powered system designed to remove excess water from these residues
YorGut Circular: A Reusable Jar and Bottle System for Zero-Waste Rural Circularity
COMPANY NAME La Verabat S.L. COUNTRY Spain SECTOR Agrifood CIRCULAR BUSINESS MODEL Recovery and recycling CHALENGE La Verabat company faced significant environmental and financial pressures with a linear “use‑and‑dispose” packaging model for its…
VALIDATION OF A DEPOSIT, RETURN, AND REUSE SYSTEM FOR GLASS HONEY JARS
Feasibility study to design and validate a circular deposit-return system for glass honey jars. COMPANY NAME Tesela Natura S.L COUNTRY Spain SECTOR Agrifood CIRCULAR BUSINESS MODEL Recovery and recycling CHALLENGE This project was…
